Pengaruh Perputaran Modal Kerja, dan Biaya Operasional terhadap Net Profit Margin (NPM) pada Industri Makanan Olahan yang terdaftar di Bursa Efek Indonesia Periode 2021-2025

Andani, Dhea Septi (2026) Pengaruh Perputaran Modal Kerja, dan Biaya Operasional terhadap Net Profit Margin (NPM) pada Industri Makanan Olahan yang terdaftar di Bursa Efek Indonesia Periode 2021-2025. Sarjana (S1) thesis, STIE Tri Bhakti.

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Abstract

This study aims to analyze the effects of Working Capital Turnover, and Operating Expenses on the Net Profit Margin (NPM) in the processed food industry listed on the Indonesia Stock Exchange for the period 2021–2025. The research method used was quantitative, with EViews 14 as the software used to process the data. The sampling technique employed in this study was purposive sampling, resulting in a sample size of 23 companies. The results show that, when analyzed individually, Working Capital Turnover has a significant negative effect on the Net Profit Margin with a significance value of 0.02114 < 0.05, while Operating Costs do not have a significant effect on the Net Profit Margin with a significance value of 0.30533 > 0.05. Simultaneously, these two independent variables have a significant effect on the Net Profit Margin, with a probability value (F-statistic) smaller than the significance level: 0.000001 < 0.05. The coefficient of determination is 0.575441, or 57.54%.

Item Type: Thesis (Sarjana (S1))
Uncontrolled Keywords / Kata Kunci: Perputaran Modal Kerja, Biaya Operasional, dan Net Profit Margin (NPM)
Subjects: Manajemen > Manajemen Keuangan
Manajemen
Prodi: S1 Manajemen
Depositing User: Dhea Septi Andani
Date Deposited: 24 Sep 2026 08:49
Last Modified: 24 Sep 2026 09:39
URI: http://repository.stietribhakti.ac.id/id/eprint/2415

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